|Latin Name.||Sambucus Nigra L.|
|Purity||Anthocyanins 1- 25%( HPLC); Anthocyadins 1-25%( UV|
|Extract Ratio||5:1, 10:1, 20:1|
|Place of Origin||China (Mainland)|
|Usage||anti-oxidant food additives and supplementary raw|
|Model Number||Elderberry Extract|
|Appearance||purple or dark purple fine powder|
Different specification of Anthocyanins 1- 25% by HPLC
Anthocyadins 1-25% by UV
Extract Ratio: 5:1, 10:1, 20:1
1. Anthocyanins 1- 25% test by HPLC
2. Anthocyadins 1-25% test by UV
3. Extract Ratio: 5:1, 10:1, 20:1 etc.
4. Fruit Powder
Classification: Plant Extract
Latin Name.: Sambucus Nigra L.
Purity: Anthocyanins 1- 25%( HPLC); Anthocyadins 1-25%( UV); Extract Ratio: 5:1, 10:1, 20:1
Place of Origin: China (Mainland)
Usage : anti-oxidant food additives and supplementary raw materials.
Brand Name: TNN
Model Number: Elderberry Extract
Appearance: purple or dark purple fine powder
4.Packing & Delivery
In 25kg drum
Elderberry is rich in bioflavonoids and anthocyanins with high antioxidant capacity. Studies have pointed out that elderberry can strengthen cell membranes and inhibit influenza virus from invading cells and becoming infected.Based on its antioxidant activity, long-term consumption of black elderberry is also believed to help lower cholesterol, improve vision, and enhance heart health.pharmaceutical health care products, beverage and food additives.
As active ingredient for tablets,capsules or syrup for medicine treating coughing.